Chinese Food

8-inch Qifeng cake

My husband likes eating. No one. This cake is made for baby's first birthday. The whole family likes it very much. Easy to understand. I hope you like it. -

Sweet and sour sirloin

Cold noodles with pickles

Homemade tofu (white vinegar points tofu)

The legendary small four rolls -- strawberry jam sandwich cake roll

I've been listening to people saying that the small four rolls are finally made today. The material ratio of the small four rolls is 1-1-1-1-1. Maybe it's because of this name. There are just a lot of jam made at home. Let's get rid of the straw... ...

Cupcakes

An extra meal for my daughter. -

Light cheese cake (8 inches)

It's the first time to make cheesecake. It's a success. You can eat it anyway. -

Stir fried black bean with Chinese cabbage stem

In the hot summer, my appetite is a little sluggish. Stir fry a green cabbage stalk. It's an appetizing side dish no matter with rice, porridge or noodles.

Home simple microwave cake

I'm bored at home. I like to share the whole thing with you for the first time.

Lotus root in cold sauce

After cold storage and salting with pepper water, white vinegar and sugar, the taste is sour, sweet, crisp, slightly spicy and appetizing.

Sweet and sour pork tenderloin

The restaurant must order sweet and sour. It's a sweet and greasy feeling. With rice to eat feel like a child very happy.

Fresh, depressurized, sour and spicy kelp slices

I don't like eating in summer. Half a handful of millet is mixed with rice to make a bowl of porridge. In the refrigerator, I only turn over one portion of kelp stewed with ribs. Half of the remaining onions on the operating platform are mixed w... ...

Braised prawns

I've been eating lobster for two days in a row. Since I went to a shrimp restaurant in Wuhan last time to eat the braised prawns, what I've been thinking about is when I can make a dish of prawns with all colors, flavors and flavors. No nonsense... ...

Cucumber and shrimp

Hot and sour potato shreds

Waffle

Sweet and sour tenderloin

Small cupcakes

-

[baking threshold] eight inch Qifeng cake

Qifeng cake should be made by every novice just entering the baking pit. At first, we all refer to other people's prescriptions. Until we get along with it, we start to think about different prescriptions ourselves. What suits you is the best. T... ...

Sweet and sour spareribs

Grandpa Wang (Chef) in the unit is retired. He can't eat the sweet and sour pork ribs made by his old man any more. Find the recipe that Grandpa Wang found before leaving. Add your own thought. Lotus root